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Tuesday, December 29, 2015

How to Care for Chickens in the Winter

Winter is here and like preparing everything else for the winter months, it is also important to plan ahead when caring for animals in the winter. In this post, I will discuss a few simple checkpoints on how to care for your chickens in the winter.


We have had our own backyard chickens for about 3 years now. This fall we built our chickens a new chicken house for them to have more room. When it comes to our chickens, I love saying the expression "If you take care of them, they will take care of you," as we usually get several dozen eggs each week from our chickens. We definitely enjoy using fresh farm eggs for our meals, cooking, and baking. Chickens are pretty easy to care for, but you also might be interested in knowing some extra tips for how to care for them in the winter months. They are pretty hearty birds and can handle cooler temperatures if provided adequate necessities in those cooler winter months.


Provide a strong wind barrier. By providing a chicken coop or chicken house for the chickens will help the chickens stay warm and out of the wind. Each fall we check over the chicken house, winterize it, and make sure its not drafty for the chickens.

Fresh water. Chickens need a good amount of water to produce eggs. Since it is likely that the water will freeze in the winter time, you might invest in a heated water pan or also be sure to provide fresh water to the chickens a few times a day. Chickens can often make a mess out of their water pan, so I would suggest not leaving it in the area of the chicken house where it would wet the bedding. Maybe keep water pan outside or in an area with less traffic. Keep extra waterers on hand incase you need to switch out ones that have frozen over.

Provide protein rich feed. Added nutrients will be valuable for the chickens during the cooler winter months. This will give them extra energy and help them stay warm as well.

Good ventilation. During the cooler temperatures, chickens like to crowd together to stay warm. Moisture should not be able to accumulate and freeze. Good ventilation will help keep the chicken house dry and also prevent sickness in the chickens.


Provide good bedding.  Use straw or shavings to keep the chicken coop floor dry and comfortable for the chickens to live in. Changing the bedding frequently will also help keep the chicken coop dry maintaining a healthy chicken coop.


Use a heat lamp. Adding a supplemental heat source will help prolong egg laying. Once the chickens are all nestled together they provide their own heat source with their bodies that is adequate for the cooler temperatures. A heat lamp isn't necessary, but they are often used. Use with caution.

Check chicken nests often.  If your chickens are laying well, you will still want to check their nests often to be sure you gather eggs often. This will prevent the egg from freezing.


A few simple steps during the winter months will help your chickens remain healthy and stay happy chickens.







Saturday, December 19, 2015

Homemade Caramels

Making holiday treats is one of my favorite traditions of the Christmas season! This recipe of my grandma's soft, chewy, and creamy caramels is definitely a well liked treat among my family.


I have so many memories growing up of family getting together to make a variety of holiday treats for the Christmas season. All of us cousins, sitting around grandma's table wrapping the individual caramels and talking about Christmas was something I looked forward to each year. Today, Grandma continues to make caramels with help from several family members that would also like some. If you read my last recipe post, I mentioned what we did growing up to say Merry Christmas to our neighbors and service workers. I have continued this on a smaller scale with my kids and include these homemade caramels in my goodie packages. My oldest son especially loves these caramels too!

They are great to give several by themselves, or use them in other Christmas treats you might want to make, like turtle candies or inside cookies. Add them to a mixed candy/cookie tray and take to work, give to your everyday service people, neighbors and friends. Package up several in a small mason jar and they are great teacher gifts as well.

So let's get to the recipe of these creamy homemade caramels!


Ingredients:
1- 16 oz bottle of Karo syrup
4 cups sugar
3 pints whipping cream
1/2 cup chipped paraffin


Chipped Paraffin
Supplies:
-Heavy cast iron pan or pressure cooker pan
-Candy thermometer
-Wax paper cut to wrap bite size pieces. roughly 4"x 4"
-Large cookie sheet 11 1/2" x 17" x 1/2 deep roughly
-Lard to grease cookie sheet
-Long handled spoon
-Paring knife

Directions:
-Mix syrup, sugar and 1 pint whipping cream together in pressure cooker pan. Cook on medium heat to "soft ball" on thermometer. Stir occasionally.
-Add 1 pint cream and stir in while pouring. Cook to "soft ball'. Stir more often.
-Add the last pint of cream and stir while pouring. Cook to 242 degrees F. Turn off heat. and stir in paraffin chips until completely melted. Stir more often so it doesn't burn.
-Pour into a large cookie sheet greased heavily with lard.
-Cool, cut into bite size pieces, and wrap with wax paper.

*A few notes*
-When caramel is cooled, wipe top layer of wax off with paper towel. This helps get excess wax off the caramels.
-Making the caramels takes a good hour to hour and half for cooking start to finish. Plus about an hour to cool.
-The caramels get darker with each cream added
-One batch makes approximately 5 lbs of caramels.






Enjoy!!







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