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Monday, February 20, 2017

Crock Pot Sausage, Green Beans, and Potatoes

All in one crock pot meals are some of my favorites! It's so nice to just gather and prepare all the ingredients and put in the crock pot and cook, then go about your day! This Crock Pot Sausage, Green Beans, and Potatoes meal is definitely a go to meal when you don't have much time to spend in the kitchen, but still provides an all around meal.

Often times our nights are busy with sports activities for the kids, homework, working outside and more, that we just don't want or have the time to spend in the kitchen. This recipe is an easy one to fall back on. With the sausage, green beans, and potatoes you can add something as simple as fresh fruit for dessert and have a complete meal.

Prep time is fast and easy too! 10 minutes in the kitchen chopping up the ingredients and dumping into the crock pot, set the time, and out the door you go. It's so nice to come home from a busy day and dinner is already made and ready to go.

Clean up is super easy too!!

Crock Pot Sausage, Green Beans, and Potatoes

1 Polska Kielbasa sausage (16.8 oz)
4 red potaotes, sliced
2 cans green beans (I used a quart of green beans I canned last summer)
1/4 cup of chopped onion
4 cups water
Pepper to taste

Cut sausage into slices and put in crock pot. Wash and slice up potatoes and put in crock pot. We like the skins on, but you can also peel them. Drain green beans and add to the crock pot. Chop onion and add to crock pot. Add pepper to taste. Mix all the ingredients around together. Add 4 cups of water. Cover and cook on low for 8 hours.

You can use any type of potato instead of red potatoes.


Added to Whatcha Crockin' Week 30


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