With our Summer days nearly close to over, its time to start thinking about the months ahead. The Fall season brings some of the most beautiful colors in nature. Colors in the changing of the leaves, mums, Indian corn, gourds, and PUMPKINS.
Around the beginning of September, the feeling of Fall is in the air and people are ready to start decorating their homes for the season. Pumpkins our our biggest crop we grow and one of our favorite. We love the Fall season and providing all the beautiful items for our customers to decorate with. We sell in bulk to local businesses and to customers at the farmers market and our Fall Harvest Days event.
Some grow pumpkins in their own garden. So when are pumpkins ready to pick?
Color - A good indicator is they have turned orange by this time of year. But also some pumpkins are ripe and ready to pick when they are still green, so be sure to check the other areas to see if they are ripe.
Tap the pumpkin - By taping the pumpkin or giving it a thump if it sounds hollow inside, the pumpkin is ready to pick.
Skin - When the pumpkin is ripe, the skin or outer core becomes hard.
Stem - You want the stem closest to the pumpkin becomes hard, the pumpkin is ready to pick.
Vine Leaves - The pumpkin vine leaves will start to dry and become crispy. The vine will die down when the pumpkins are ready to pick.
A few picking tips to remember:
Use a sharp knife or pruners when cutting the stem of the pumpkin.
Leave a long stem when cutting the pumpkin, this will slow down the rotting process.
Disinfect the pumpkin with diluted bleach to kill any bacteria on the outer core of the pumpkin that could cause it to start rotting early.
Picking pumpkins at cooler temperatures and displaying in shaded areas can also help slow down the rotting process by keeping out of direct sun and heat.
Pumpkins are beautiful decor pieces, a fun tradition to carve for Halloween, and great for all those favorite pumpkin food items everyone loves this time of year.
Enjoy your pumpkins and Fall!